Parusso Barolo Bussia Vigna Munie
Barolo
Red
Blend
100% Nebbiolo
Altitude
980 ft / 300 m
Soil type
Muddy, calcareous and sandstone soils
Ageing
Aged in small oak barrels for minimum 18 months with indigenous yeasts
Surface
2,8HA
Type of viticulture
Conventional
1st vintage produced
1999
Introduction year on La Place de Bordeaux
2022
Parusso, a family of winemakers rooted in passion and respect for the land since 1901, embodies the excellence of Barolo.
Nourished by the values handed down by their ancestors, Marco and Tiziana, with the support of the new generation, have succeeded in blending tradition and innovation on their 28 hectares of vineyards in Monforte d’Alba and Castiglione Falletto.
Adopting respectful viticultural methods, such as micro-zoning and the use of high-quality compost to enrich the soil, they foster a perfect symbiosis with nature. Their approach, based on waiting for the grapes to reach optimum ripeness for selective hand harvesting, reflects a deep commitment to quality and the authentic expression of terroir. Parusso wines, the fruit of an alchemy between work and art, offer a tasting experience that celebrates balance, richness and sustainability, testifying to an unwavering love for their land.
Us